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We are a collective of young passionate individuals dedicated to producing and bottling the highest quality milk and cream.
We source the richest milk from the Chew Valley, located right in the heart of the Bristol countryside. Our milk and cream is produced from our Guernsey cows which gives our milk a unique golden colour and a beautiful rich flavour.
At The Estate Dairy, we only work with Farms and Suppliers who share our vision, ethos and standards for exceptional produce. We work closely with the talented Phil Durbin of Bickfield Farm in Somerset. Bickfield Farm specialises in producing high-quality milk from their own dairy herd, giving you the reassurance of knowing exactly where your milk and cream is coming from – straight from one single farm gate, guaranteeing provenance and traceability.
Their unique farming system yields high protein milk. We believe this quality dairy deserves to be as unprocessed as possible, which is why our milk and creams are unhomogenised.